Rhubarb Pie (Kitchen)
Tart crimson red rhubarb in all its glory! We add in just enough sugar to make it fun, but we keep it tart!
6" Deep Dish (4 servings)
9" Deep Dish (8-10 servings)
11" Deep Dish (12-14) servings
Traditional Pie ingredients:
Rhubarb, unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, vegetable shortening, unsalted butter, corn starch, spices, lemon juice, salt, pasteurized eggs.
This Product is made in a facility that processes: cinnamon, eggs, dairy, gluten, peanuts, tree nuts, soy, & wheat.